Williamsburg, New York
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Brooklyn, NY 11206
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3 Food Truck Maintenance Mistakes to Avoid September 30, 2020

Williamsburg, Brooklyn
3 Food Truck Maintenance Mistakes to Avoid, Brooklyn, New York

If you’re the owner of a food truck, you understand the importance of having one that provides all the amenities to feed hungry and busy customers. When mechanical issues occur, they can immediately halt business and have a negative impact on your sales. That is why it’s critical to be proactive with regular food truck repair and maintenance services. Here are several common mistakes to avoid so that you remain open to deliver those delicious meals-to-go. 

What You Shouldn’t Ignore With Your Food Truck

1. Dashboard Warning Light Procrastination 

It may be tempting to ignore “check engine” or tire pressure alerts on your food truck’s dashboard. Doing so can leave you stalled and unable to serve customers.

When a warning light illuminates, be sure to address it right away. It might be just something simple as putting more air in your truck’s tires or an oil leak. The key is to have the issue inspected right away by a shop that specializes in food truck repairs.  

2. Maintenance Appointment Neglect

food truck repairFrom regular oil changes to brake checks, it pays to schedule routine maintenance appointments with a mechanic. Use your truck’s owner’s manual as a reference for when to arrange service visits.

By being proactive, minor issues can be identified and repaired before they become costly food truck repairs. Scheduling regular maintenance check-ups not only helps your truck run efficiently, but it also makes it safe to operate for you and your employees. 

3. Failure to Do Daily Checks

Establish a daily checklist to ensure your food truck is ready to go. Depending on the type of truck you have, this could include inspecting kitchen appliances and fuel levels. If you’re not sure what to put on your daily checklist, a food truck repair technician can provide specific information.

Implement a system that documents who checked what, any issues spotted, and the report’s date. Train all employees to follow the checklist to the letter.


Protect your investment by keeping your food truck in top shape. Shanghai Mobile Kitchen Solutions in New York City is a trusted expert for this unique industry. Their team of automotive technicians has extensive experience with food truck repairs and maintenance services. This also includes inspecting and fixing kitchen equipment. For your convenience, the company will travel to Philadelphia, Boston, New Jersey, Maryland, and North Carolina for on-site service. To learn more, call (800) 253-4815 or visit the website

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