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3 Ways to Enhance Your Chinese Restaurant Experience By Observing Proper Etiquette, Anchorage, Alaska
With its complex flavors, vibrant sauces, and contrasting textures, Chinese cuisine offers a reprieve from more muted Western restaurants. However, food is just the tip of this cultural iceberg. In China, dining is a ritual, more
Health Benefits of Traditional Chinese Food You May Not Know About, Anchorage, Alaska
After a long day at school or work, nothing tastes more satisfying than traditional Chinese food. Did you know that this beloved food delivery staple is one of the healthiest you can order? This food is packed with herbs, spices, more
Dimond Estates, AK
Peking Wok, Family Restaurants, Chinese Delivery, Chinese Restaurants, Anchorage, Alaska
4000 W. Dimond Blvd. #5
Anchorage, AK 99515
(907) 248-1648
When food lovers in Anchorage, AK, and the surrounding areas crave traditional Chinese cuisine, they head to Peking Wok. Whether you’re looking for a delectable Chinese takeout place or an enjoyable family dining experience, this renowne...
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3 Chinese Restaurant Dishes Your Kids Will Love, Anchorage, Alaska
It can be hard to decide what to eat when going out as a family, and it can be even more of a challenge when handling picky eaters. However, when ordering from a Chinese restaurant, more
4 Questions to Ask Your Server to Ensure You Enjoy Your Chinese Cuisine, Anchorage, Alaska
If you’re craving some delicious Chinese cuisine and a complete Chinese restaurant experience, Peking Wok in Anchorage, AK, could be the perfect spot for you. The menu offers more
3 Fascinating Chinese Cuisine Facts You Probably Never Knew, Anchorage, Alaska
Chinese cuisine is an incredibly popular choice in the United States. In fact, there are around 41,000 Asian restaurants in the U.S. alone. As a favorite dining option, many more
Authentic, Traditional Chinese Food vs. Americanized Chinese Food, Anchorage, Alaska
From zesty orange chicken to sweet and sour shrimp, Americans love Chinese food. Yet, very few connoisseurs of Chinese cuisine know that many of their favorite fares are more
The Basics of Szechwan Cooking in Chinese Cuisine, Anchorage, Alaska
If you love Chinese cuisine and the rich flavors that come with it, you are probably a fan of Szechwan cooking. But what exactly is Szechwan? To better understand the origins more
Chinese Cuisine 101: Mandarin Style Cooking, Anchorage, Alaska
Although you love Chinese cuisine, you might not have a good grasp of the many different culinary styles available. This could lead to some confusion when trying to decide between a more
5 Etiquette Rules to Know Before Eating at an Authentic Chinese Restaurant, Anchorage, Alaska
Chinese cuisine is a popular food choice for many Americans, but the meals you may enjoy in your Chinese takeout are not always the most authentic. Eating traditional Chinese food more
3 Chinese Cuisine Styles to Try, Anchorage, Alaska
If you enjoy Chinese cuisine, don’t keep making your usual order every time you head to a restaurant. You can explore the complex flavors of the urban areas and countrysides of more
Traditional Chinese Food: 5 Delicious Options From Peking Wok, Anchorage, Alaska
Finding traditional Chinese food in Alaska isn’t as hard as one might imagine. Seven days a week, Anchorage’s Peking Wok serves up authentic Chinese cuisine that more
Your Guide to Using Chopsticks to Eat Traditional Chinese Food, Anchorage, Alaska
When you visit a Chinese restaurant, you may notice that instead of a fork or knife, you are given thin, wooden or bamboo sticks. These sticks are known as chopsticks, which are more
The Origin of Egg Rolls: Surprising History of a Chinese Takeout Favorite, Anchorage, Alaska
Today, no Chinese delivery order would be complete without the addition of the classic fried appetizer: the egg roll. But while this dish may be a staple of traditional Chinese more
Discover the Different Regions of Chinese Cuisine, Anchorage, Alaska
If you love Chinese cuisine, learning regional differences will open your taste buds to a flavorful new world. You’ve heard of Mandarin and Szechuan cooking, but do you more
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