Restaurants and Food in Glasgow, Kentucky

Glasgow, KY Restaurants and Food

Learn about Restaurants and Food businesses in Glasgow, KY. Get the latest local news and offers for Restaurants and Food near you.

Most Recent from Glasgow, KY Restaurants and Food Businesses

3 Types of Commercial Fryers, Campbellsville, Kentucky
Running a restaurant often involves using a fryer to cook some of your dishes. To ensure you choose the correct model, you should start by determining how many items the quantity and number of items you must fry. Additionally, more
4 Factors to Consider When Buying a New Restaurant Freezer, Campbellsville, Kentucky
If you own a restaurant, you might have had the same commercial freezer for the last ten years or more. However, if it has started making loud noises, producing puddles, or allowing food to spoil quickly, it's time for a more
Glasgow, KY Restaurants and Food Businesses
Commercial Refrigeration of KY Inc., Commercial Appliances, Restaurant Equipment Leasing, Commercial Refrigeration, Campbellsville, Kentucky
3501 Elkhorn Rd
Campbellsville, KY 42718
(270) 465-2910
Quality refrigeration equipment is a key component of a successful commercial kitchen. That’s why Commercial Refrigeration of KY in Campbellsville offers only the highest quality products and names on the market. For more than 30 years, ...
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5 Types of Commercial Ovens, Campbellsville, Kentucky
If you operate a food business, one of the most important pieces of equipment you’ll purchase is a commercial oven. There are several types to choose from, and understanding the more
3 Common Ice Maker Issues, Campbellsville, Kentucky
Ice makers are essential for all restaurants. These devices are generally low maintenance and easy to use. However, rare issues can pop up, causing them to malfunction. If your more
3 Ways to Prevent Refrigerator Condensation, Campbellsville, Kentucky
Refrigerators are essential to food service industry businesses, including grocery stores and restaurants. Commercial refrigerators that frequently develop condensation or more
3 Tips for Storing Produce in a Restaurant, Campbellsville, Kentucky
Providing fresh fruits and vegetables to customers is a priority for many restaurants. However, it is challenging to keep everything fresh, even if you have a more
4 Signs You Should Replace a Commercial Fryer, Campbellsville, Kentucky
If you own a bar, restaurant, or food truck, a commercial fryer is likely a mainstay in your kitchen. As these essential pieces of equipment age, worn-out components can reduce more
4 Cleaning Tips for Commercial Ovens, Campbellsville, Kentucky
If you own a restaurant, cleanliness keeps your business sanitary for guests and ensures that you pass health inspections. One appliance that may not receive more
3 Reasons to Consider a New Commercial Refrigerator, Campbellsville, Kentucky
Food service professionals have a responsibility to maintain their kitchen appliances. In addition to ensuring that the cooking equipment works efficiently, you should also know the& more
Do's & Don’ts of Handling Restaurant Grease Fires, Campbellsville, Kentucky
If you manage a restaurant, you should take steps to prevent grease fires in the kitchen. Doing so will help protect your staff, cooking equipment, and reputation. However, more
4 Items You Should Have to Open a Deli, Campbellsville, Kentucky
If you want to open a deli, you need the right equipment to prepare and sell your delicious offerings. The exact deli equipment you need will depend on the size of your more
4 Steps for Cleaning a Soft Serve Ice Cream Machine, Campbellsville, Kentucky
If your restaurant has soft serve ice cream, it’s an excellent way to attract customers of all ages. However, to keep everyone safe and happy, your restaurant equipment must be more
How to Clean a Commercial Kitchen, Campbellsville, Kentucky
Restaurants must maintain sanitary conditions for appliances, cooking equipment, and hard surfaces to stay compliant with local regulations. There are a few methods more
4 Tips for Cleaning Commercial Refrigerators, Campbellsville, Kentucky
Keeping your commercial refrigerator clean is crucial for keeping your kitchen sanitary. Over time, spills and food particles will collect, which is why you should establish a more
A Guide on Cross-Contamination Prevention, Campbellsville, Kentucky
Businesses that serve food must know the importance of handling and maintaining food and cooking equipment properly; otherwise, they risk cross-contamination. Capable more
How to Store Meat, Campbellsville, Kentucky
As the owner of a restaurant, it’s important to store your meat properly in your commercial freezer. It prevents the spread of bacteria and helps you serve quality dishes to your more
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