Whether you are looking for savory waffles, classic Philly cheesesteaks, or even authentic New Zealand meat pies, the myriad food trucks in New York City satisfy even the most esoteric tastes. Shanghai MKS is the city’s leading manufacturer of custom food trucks, creating some of the most notable and top food trucks in NYC. Alongside Down Under Bakery (DUB) Pies and Phil’s Steaks, Shanghai MKS has designed and created the popular Oink and Moo BBQ!
Oink and Moo BBQ began from a passion for delicious and succulent BBQ. Owner and chef, Josh Sacks has traveled across the country learning the subtle and well-kept secrets of the great Southern pit masters, and honors this time-tested flavor with each and every dish. Blending the techniques of barbecued brisket in Lockhart TX, pulled pork from Memphis NC, and ribs from Kalua Hawaii, this innovative food truck brings unique and delicious barbeque right to New Jersey.
Order a wide array of classic barbeque favorites, such as the pulled pork sliders, a rack of babyback ribs, quesadillas, and the famous Oink and Moo chili. All meats are smoked low and slow over distinctive hickory, cherry, and apple woods right on the truck. Each dish is served with complementing flavors, making this food truck stand out not just among fellow mobile kitchens, but also long-standing BBQ restaurants.
Eating in New York has been transformed forever with the selection of food trucks and mobile kitchens rolling through the streets. Shanghai MKS continues to create unique and personalized food trucks for restaurants, chefs, and entrepreneurs throughout the Tri-State area, including the notable Oink and Moo. Follow Oink and Moo on Twitter for the latest updates and news, and order up any of the uniquely smoked BBQ entrees available today!