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When running a local coffee shop or small hotel, offering a differentiated breakfast is a great way to boost reviews, improve the overall experience, and ultimately establish repeat business. As you plan your spread of artisan breads, croissants, and coffee, here are a few recommendations to ensure your customers are truly satisfied. 

4 Tips for Setting Up the Perfect Breakfast 

1. Use Labels & Appealing Containers

Your breakfast menu should be visually appealing and easy to understand. To ensure customers understand each offering, use labels and signage at your vitrines and buffet tables. At your pastry station, note the types of artisan breads and baked goods you’re offering. Organize jams, butter, and other condiments in uniform containers to keep the area tidy and eye-catching. 

2. Add a Local Flair

Whether your guests are in town for business or pleasure, adding local flair to your breakfast spread will guarantee delight and enthusiasm for your destination. Empanadas are the perfect touch if you’re in an area with a rich Latin tradition. If your inn embraces European decor, don’t forget the croissants and sweet pastries. 

3. Offer a Combination of Hearty & Light Fare

Artisan BreadNowadays, it’s common for any business to have customers with dietary restrictions. To show you care and cater to all guests, make sure your breakfast includes a combination of hearty and light fare. In addition to artisan breads and jam, offer yogurt, cereal, and fruit. For bonus points, consider offering gluten-free and multigrain breads. 

4. Don’t Forget About Busy Travelers

While some guests will look forward to a leisurely sit-down breakfast, others will be in a hurry to get to a meeting or start their sightseeing adventures. With this in mind, offer travel cups and food items that are easy to take on the go. Premade breakfast sandwiches on artisan bread, packaged pastries, or yogurt cups are a great way to cater to the busy traveler. 

 

Are you a hotel or store manager looking for a top-notch wholesale bakery that can enhance your breakfast offering? If so, EuroPan is your one-stop shop for quality, delicious artisan bread, croissants, pastries, and more. Based in the heart of Hialeah, FL, this baker has worked with businesses throughout Miami, Fort Lauderdale, and the surrounding areas for over 15 years. To connect with a member of their sales team about your needs, call today at (305) 392-5555. For more information on their products and affordable prices, visit their website

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