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Gathering with friends and family for a dinner together can be fun, but the planning process can be overwhelming. Planning a meal that will please all palates is difficult enough, not to mention factoring in external variables such as extra guests and dietary restrictions. Below are three tips for hosting a successful dinner party and how the right catering can help. 

3 Ways to Create a Great Dinner Party

1. Know Your Guest’s Needs

When you invite people to a dinner party, don’t go into the process blindly. Talk with your guests about what they would like and what they are allergic to. Be mindful of food aversions and allergens, and focus on creating a menu that appeals to everyone who will be in attendance. For instance, if you are having a pasta bar, make sure to have gluten-free options available for those who have Celiac Disease. It is also important to include both vegetarian and vegan meal options. 

2. Consider Catering

cateringIt can be hard to clean your home, cook, and entertain guests, so take some of the stress out of the process by having the meal catered. Ask restaurants in your area if they offer catering, and order the meal based on the number of attendees you have. Order additional vegetable sides and desserts to supplement the main meal. 

3. Be Flexible

While you may have a clear idea of what to expect from your dinner party, don’t be surprised if plans change on the go. Try to be flexible when people arrive, and be prepared with extra place settings, food, or children’s seats. Take changes in stride, and focus on being a welcoming host. Plan the small aspects beforehand, like the music playlist, to eliminate any additional stress if problems do arise. 

 

If you are thinking about hosting a dinner party and don’t know where to start, reach out to Paul's Pasta Shop in Groton, CT. With a diverse menu filled with freshly made pasta and decadent sauces, this beloved restaurant can help you to create a beautiful evening for friends and family members in the comfort of your own home with the help of their catering services. Explore their menu today online, or give them a call at (860) 445-5276 for more information. 

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