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When you're craving authentic Japanese baked goods, BRUG Bakery is the place to go.

 

Now, Kahala and Eastside Oahu residents have it easier than ever to access specialty loaves and a variety of sweet and savory pastries.

Here are 3 Reasons to make BRUG your primary bread shop if you live in Kahala or East side of Oahu

 

1. Why BRUG bread it's better than the loaves found in many other bakeries and healthy supermarkets. 

At BRUG Bakery, not only great ingredients make the difference. Still, it's necessary the right baking knowledge, and accurate technics to unlock all the flavors and all the nutritional value of the flour. BRUG Bakery it's the local expert trough their experience in Hokkaido (Japan) since 1977. They proudly use high-quality Mainz flour harvested exclusively for their use Hokkaido. This signature blend of rye and wheat flour was created by founder, Chef Takemura, and gives each baked good its rise and texture. 

2. Variety of Fresh Baked Goods

When it comes to loaves of bread, sweet & savory pastries or desserts, BRUG Bakery believes in offering customers a variety. Each day, you'll have the opportunity to choose from 70 different items, all handmade fresh. Not only freshly baked but also freshly made dough in the stores from 4 am. Many baked goods in Hawaii are sold as fresh from the oven. And this is true, but they're not fresh from the mixer, and this is equally as important. Every member of your family will find a tasty treat to brighten their day and satisfy their hunger. 

3. Quality & Care

The team at BRUG Bakery it's comprised of true artisans who are passionate about baking. Every morning, the bakers arrive at 4:00 am to make bread. Each item it's made with love but also skill and attention to detail. Plus, there are no artificial preservatives.

Are you craving Japanese quality bread and baked goods? Stop by BRUG Bakery's newest location in Kahala today! The company has served residents and tourists since 2013. To learn more about their Kahala location, call today at (808) 489-9219. For more information on their products, company history, and how they honor traditional Hokkaido concepts and flavors, visit their Facebook and Instagram pages.

 

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