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Selecting the best barbecue is often a matter of significant contention. With different regions come variations in recipes. The same applies to the sauce, which is the rich, flavorful finishing touch that lends the dish its distinctive character. Whether you’re at a restaurant dining on delicious ribs or experimenting with varieties at home, you should recognize the different regional options available. Here are three to keep in mind.

Regional Barbecue Flavors to Consider

1. Mayonnaise-Based Sauce

Although you probably didn’t expect to see a mayonnaise-based barbecue sauce, you might be surprised to find that the flavor is complementary to everything from chicken to ribs. It’s made with a combination of mayonnaise, lemon juice, and vinegar, and you can typically find it in Alabama.

2. Vinegar-Based Sauce

barbecueIf you favor savory, spicy notes in your barbecue, consider a vinegar-based sauce for your meat. Some variations combine vinegar with salt and red pepper flakes for a sharper and bolder take on the traditional sauce, while others include brown sugar and ketchup for a mellow approach that boasts a distinctive taste. Still, other recipes are made with citrus juices and spices to create a refreshing tropical flavor. These sauces are common in the Carolinas and Florida.

3. Classic Sweet Sauce

For those who love traditional flavors, nothing compares to the familiar tangy and sweet notes of a simple sauce. These generally consist of ketchup or tomato bases combined with molasses or brown sugar for balance. Since it contains more sugar than other varieties, it’s usually added after the dish is prepared to avoid burning. You can find this favorite in Kansas City and Texas. Some types, such as those found in Oklahoma, contain a little Worcestershire sauce to bring out zesty notes.

 

If you’re in Ferguson, MO, and craving delicious barbecue, look no further than Red’s The One & Only BBQ. The beloved restaurant is renowned for its famous ribs, but also has a variety of other favorites on the menu, like barbeque chicken, beef brisket, potato salad, and baked beans. Visit them online to browse their offerings, or give them a call at (314) 395-0513 to place an order.

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