Storing food in your fridge may seem like common sense, but certain misconceptions make it hard to tell whether you're doing it properly. If you notice that your appliance no longer preserves food as long as it should, contact a reliable refrigerator repair center near you. However, following some simple tips can help you keep your food fresh for longer. To help you stay safe and healthy, below are some common misunderstandings about refrigeration and food safety, as well as recommendations for keeping your food fresh.

3 Persistent Myths About Refrigerating Food

1. Let Hot Food Cool Before Putting It Inside the Fridge.

Keeping meals out for longer than two hours after cooking them leaves them vulnerable to harmful bacteria and other organisms. The best solution is to put hot meals in containers, lower their temperature a bit using cold water, then put them in the fridge.

However, meals hotter than 40℉ must not be placed inside your fridge. Doing so can cause the refrigerator's temperature to spike, spur bacterial growth, and spoil perishable items like eggs and meat.

2. You Don't Need to Keep Eggs in the Fridge.

In the U.S., commercial eggs must be refrigerated to prolong their shelf life for up to five weeks. These products are power-washed to remove harmful bacteria, such as salmonella, from their exteriors. However, this process removes eggs’ natural protective coating, making them more prone to contamination.

3. It's Fine to Eat Week-Old Leftovers.

While refrigerators can preserve your food, this does not mean that leftovers cooled for a week or more are still safe for consumption. It's only safe to eat meat, soup, and pizza you've kept in the fridge for three to five days, cooked vegetables for two to three days, and salads for one to two days. If you notice your food spoiling within just a few days, be sure to consult a refrigerator repair expert.

If you’re experiencing refrigeration issues, have your appliance inspected by refrigerator repair experts. The technicians at Brian Doehler's Appliance Service provide prompt and reliable appliance repair to residents in Rochester, NY, including dishwasher, dryer, ice maker, washer, garbage disposal, and refrigerator repair. They're open seven days a week, guaranteeing you quick assistance even on weekends. Learn more about their services by visiting their website or contact them at (585) 425-4510 to schedule a free consultation.