If you don't eat meat but love the taste of an authentic burger, 416 Diner of Dayton, OH, has the right dish for you. The eatery is now serving the Impossible™ Burger. Made purely from plants, this veggie alternative satisfies the taste buds of all who love the flavor and aroma of ground beef.

What Makes the Impossible™ Burger Different?

The Impossible™ Burger is a healthy alternative to traditional ground beef. A four-ounce serving has just 240 calories and contains 31% of the daily recommended intake of protein, 11% of dietary fiber, and 25% of iron.

It's also packed with thiamine, potassium, niacin, vitamin B6, folic acid, and zinc. Also, those who must skip red meat for health reasons will be happy to hear that this veggie burger has no cholesterol.

When you eat an Impossible™ Burger, you are also doing the environment a favor. Creating these all-veg treats requires 95% less land and 87% less water than a burger made with beef, and it produces 89% fewer greenhouse gas emissions.

The Impossible™ Burger at 416 Diner

416 Diner serves comfort food to the Greater Dayton community. Adding a veggie burger to the menu speaks to its commitment to serve those of all tastes. Whether you’re vegan, vegetarian, or don't eat meat for health reasons, personal beliefs, or environmental concerns, the Impossible™ Burger is the best option for you. 

It’s made with diced mushrooms, carrots, celery, black beans, shredded fresh potatoes, bread crumbs, whole eggs, onion, and special seasonings. Topped with lettuce, tomato, and red onion on a toasted bun, it’s too delicious to pass up.

If you’re dining with meat-loving friends, there’s plenty for them at 416 Diner, too. Try specialties like the Juicy Lucy, stuffed with gouda cheese, or the Sergeant Pepper Burger, slathered in jalapenos. Get a peek at this Dayton, OH, restaurant’s offerings online. To find out more, call (937) 461-0416 today.