Most people don’t give much thought to how to cut a pizza pie after ordering one—the pizza place already slices it for you. But if you opt to make your own pizza, it's useful to know that there are multiple ways to divvy it up before serving. Here are a few. 

How to Cut a Pizza Pie

1. Party Cut

A party cut divides a pan of pizza into more pieces, making it a practical way to feed a lot of people during gatherings. This method involves slicing the pizza into squares; hence, it's sometimes called a square cut. Most pizza places offer this type of cut. 

2. Traditional Cut

Most pizza places slice this savory dish using the traditional cut. They run the pizza cutter along the diameter of the pie and repeat this several times to divide it into equal triangles, usually six or eight slices. This simple method allows for a fair distribution of crust and toppings.  

3. Mathematical Cut

If you want a mathematically precise way of cutting pizza, use a scientific approach called monohedral tiling to divide a round shape. This process involves slicing curvy lines meeting at the center of the pizza and then dividing each segment into more curvy lines, resulting in 12 identically shaped slices. Four of these pieces don't have crusts, four have regular crusts, and the last four have the most crust. This method will come in handy if you want to accommodate guests who aren't fond of the crust, as well as those who want extra for dipping.

Don't have the time and energy to make and cut a pizza pie? Head over to Papa Rocco's. Serving customers in Gulf Shores, AL, since the 1980s, this pizza place is known for its delicious food, live music, outstanding oyster bar, and fantastic happy hour. The restaurant's sumptuous offerings and relaxed atmosphere are perfect for a date night or just chilling out after a long day. Call (251) 948-7262 or visit their website to check out their menu.