Preparing a charcuterie board is a wonderful way to add flair to your next gathering. Whether for a small or large group, the board provides plenty of opportunities to mix and match different flavors and textures. Deli meats and cheeses are common components, along with other fresh ingredients that contribute to a beautiful spread. Here are a few elements that make it appealing.

How to Create a Fantastic Charcuterie Board

1. Visit the Deli

A well-prepared charcuterie board includes a selection of fresh meats from the deli. To appeal to different palates, add a few different varieties. Cured sausage, beef tenderloin, and salami are all popular choices that pair well with other foods on the board. Along with meat, include a selection of local Wisconsin cheeses. Provide a few different types, such as aged cheddar, pepper jack, Havarti dill, and Colby. They’ll give balance to the board’s many flavor profiles.

2. Brighten With Fruit

A successful charcuterie board will also have an excellent variety of fruit. Always choose the freshest that you can find. Fruit counters the salty notes in the cheese and meat, creating a well-rounded series of flavors that allow everything to pop individually. It also adds festive color to your arrangement.

3. Add Bread

Freshly baked bread is a must, too. It serves as the perfect canvas for the meat and cheese. Keep it interesting by mixing up the options. Toasted baguette slices, cocktail pumpernickel squares, and miniature breadsticks are several options that pair nicely with the other groceries on the board.

4. Gather the Nuts

What’s a charcuterie board without a few nuts added? Given that there are many different types of nuts, you can include varieties that appeal to diverse palates. The basics include cashews, almonds, walnuts, and pistachios. Also, introduce a few candied nuts if you want to add a sweet finish to the selection.

5. Finish With Honey

A little bit of honey goes a long way in completing the charcuterie board. Look for a local option—you’ll get more for your money and give back to the community at the same time. It’s the perfect condiment that pairs well with everything from bread to fruit.

If you’re putting together an epic charcuterie board, pay a visit to Pritzl’s Trading Post in Rome, WI. Serving the community since 1976, the family-owned grocery store takes pride in providing everything that you need for your gatherings. The deli is fully stocked with fresh meats and cheeses, while the bakery serves up freshly baked bread daily. It’s also the perfect place to stock up on the state’s best delicacies, including cheese and honey. Visit the store online to view their latest flyer, or call them at (715) 325-2281.