If anyone in Honolulu, HI knows catering, it's Marians Catering. From family reunions to corporate events, this catering company offers clients the best Japanese, Hawaiian, and international cuisine in the area. But that isn't the only thing they have to offer. Marians Catering is eager to share with clients two simple ways they can stay on budget but still create a wonderful corporate event with tasty food. 

Take a look at these two ideas:

• Resist The Temptation to Make it a Boozy Affair: A beautiful dessert wine does go splendidly with that decadent triple layer chocolate cake, but the cost of an open bar doesn't necessarily taste so scrumptious. Limiting the alcohol portions available at a corporate event will not only keep guests refined, but it will save a considerable amount of money. For corporate event organizers brave enough to nix the booze, consult with Marians Catering about other delicious drink alternatives that will nicely complement dinner and dessert.

• Ditch The Filet Mignon: That may sound devastating, but when it comes to a large corporate dinner with hundreds of guests, that filet mignon will inevitably break the bank. Instead of high-priced, small-portioned food, opt for something that comes in bulk. This way, guests will still feel fancy when they nibble on the international cuisine that Marians Catering dishes out, and it will all done at an affordable price.

For any inquiries about the catering services offered by Marians Catering, call (808) 621-6758. Readers can also visit their website to get a look at their menus, and follow them on Twitter to stay updated on the latest happenings with this catering company.