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When planning the menu for a wedding, don’t forget about the hors d’oeuvres. They’re a perfect addition to any reception or cocktail hour, and allow guests to begin eating and mingle over something. Most restaurants offer an extensive list of hors d’oeuvres, and it can be hard to choose which ones to include on your menu. Here are four crowd-pleasing options to choose for your big day.

4 Hors D’oeuvres to Have at Your Wedding

1. Cheese Platter or Station

Giving your guests some variety with a cheese platter is an excellent way to let them pick and choose what they want. Cheese platters typically include a variety of cheeses, crackers, and fruit, and they pair well with an assortment of meats. Nearly all restaurants offer this classic option, and it’s a smart choice in terms of budgeting as well.

2. Bruschetta

restaurantsBruschetta is a staple for all Italian restaurants, and it’s a tasty vegetarian option to have as well. Composed primarily of toast, tomatoes, garlic, and olive oil, your guests are sure to enjoy it’s simplicity and flavor. Many restaurants have their own spin on the classic appetizer, but nothing beats a classic bruschetta recipe.

3. Fried Mozzarella

Another great vegetarian option, fried mozzarella is a favorite among adults and children alike. Breaded and deep-fried, it usually comes with a marinara dipping sauce. This option is available at most restaurants, but it’s most common at American and Italian eateries.

4. Eggplant Rollantine

This classy choice is similar to a rolled-up version of eggplant parmesan, and it’s a strong option if you’re going for something a little more elegant for your wedding. Traditionally, the eggplant is breaded, rolled up, topped with cheeses and herbs, and accompanied by a tomato sauce. This option is a little less common, but it can be found at many Italian restaurants.

 

Planning a wedding in the Oxford, CT, area? Let Brookside Inn Restaurant cater. They’ve been serving up delicious food since 1954 and offer a wide selection of entrees, wines, hor d’oeuvres, and desserts to impress your guests. You can explore their American and Italian fare on their website, and call (203) 888-2272 for reservations and information on renting their event space.
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