If there’s ever a downside to eating out, it’s deciding what to order. It can be easy to agonize over the array of delectable options. If you’re craving seafood, take the tried-and-true route of ordering the catch of the day, and you’ll enjoy the following benefits.

3 Benefits of Ordering the Catch of the Day

1. Enjoy Freshness

The catch of the day serves up fish caught the same day it’s served to you. Restaurants by the sea have contracts with local fisherman who supply fish when they catch it, offering the freshest seafood available.

2. Try Something New

When you’re undecided on what to order, it’s easy to fall back on what you know you already like. On the other hand, when you eat out, it’s often for the chance to try something new that you wouldn’t be able to make at home, and the catch of the day perfectly fits this criterion. You may also discover new favorite fish that you otherwise wouldn’t have thought to order. 

3. Gain Healthy Nutrients

Seafood is a delicious and wholesome option. Fish provides protein, iron, and Vitamin B12. Their omega-3 fatty acids lower the risk of Alzheimer’s disease, lower blood pressure, reduce inflammation, and protect against heart attacks and strokes. Additionally, fish is lean, low in cholesterol, and a rich source of selenium, which may reduce cancer risks.

If you live in or are visiting Honolulu, HI, don’t miss out on the opportunity to try the catch of the day at Atlantis Seafood & Steak in Waikiki. In addition to the freshest island-caught fish, they serve locally sourced greens, plus you can even pick out your own lobster or crab from their tank. Check out their menu online, or give them a call today at (808) 922-6868 to reserve a table.