While it is natural to be nervous about foods you haven’t tried yet, most people are pleasantly surprised to learn that many Persian foods are things they are already familiar with due to their popularity in modern culture. However, if you haven’t already been introduced to Persian favorites, here are three staples you should try.

Delicious Persian Foods to Taste

1. Falafel

Made from ground chickpeas or fava beans, falafel is made by combining beans or lentils with spices, onions, and garlic; then, they’re fried to form an easy-to-eat, ball-shaped food. Commonly served inside of a hollow pita shell along with lettuce, tomatoes, and yogurt sauce, falafel is just as tasty as it is convenient and portable.

2. Kabobs

After marinating lamb, chicken, or steak in seasonings, lemon juice, and other marinades, bite-sized pieces of meat are strung onto soaked wooden skewers. They’re also paired with fresh vegetables like peppers, onions, and tomatoes. These kabobs are then grilled over an open flame, allowing the sugars in the meats and vegetables to caramelize slightly and create a mellow, delicious flavor.

3. Stews

If you like tender chunks of meat served alongside stewed vegetables, check out the stew portion of your local Persian food restaurant’s menu. Made with slow-cooked meats, basmati rice, tomatoes, parsley, and various seasonings, stews are typically served over seasoned basmati rice, which soaks up much of the flavor. Additions like grated walnuts, saffron, cilantro, and fenugreek make Persian stews especially delicious.

If your mouth is watering for some flavorful Persian food, stop by Sufi Kitchen in Atlanta, GA. With a commitment to fresh, delicious dishes and a focus on friendliness, this Persian restaurant is known for its authenticity and customer service. To learn more about the selections they offer, visit their website or give their team a call at (404) 888-9699.