A wedding marks the next phase in a couple’s journey together — and a fresh, exciting new start. Spring weddings and receptions are consistently popular since the season signifies rebirth and renewal. If you plan to say “I do” during this colorful season, use these tips to make the experience as smooth and stress-free as possible.

Advice for a Successful Spring Wedding

1. Plan For The Weather

Stay up to date on the latest forecasts, and have a second indoor location available if you’re planning an outdoor wedding. Early spring weather often includes cooler temperatures as well as plenty of wind and rain. An additional indoor venue covers you from weather-related hassles such as drenched wedding attire. Keep in mind that the chance of inclement weather decreases later in the season.

2. Have Clothing Layers Available

Provide yourself and your bridal party with extra layers to accommodate cooling temperatures after the sun goes down. Beautiful spring jackets work well, as do assorted shawls and cover-ups. Let your guests know that they should bring extra layers by including suggestions on your invitations or wedding website.

3. Consider a Natural or Floral Theme

Incorporate the season into your wedding decor, such as through gorgeous spring bloom centerpieces in clear vases on white tablecloths. Use seasonal flowers in your bouquets — early spring wildflowers can be particularly striking. Add twigs and other greenery to fill your centerpieces and other displays out in an inexpensive way.

Extend the seasonal theme to your cake; for instance, opt for a cake covered in fondant flowers. Cakes topped with wildflowers or berries also contribute to a springtime look and feel, as do those designed to look like garden trellises.

4. Use Fresh Ingredients

Create a menu using fresh, seasonal ingredients for a fluid spring theme with a local flavor. Incorporate berries and mixed greens from nearby farms into your appetizers. Add spring touches to popular wedding entrees, such as citrusy marinades for fish dishes or asparagus and snow peas in penne pasta recipes.

Provide refreshing alcoholic beverages by pairing clear liquors and liqueurs with assorted juices and citrusy mixes. Help guests cool off on a late spring wedding day with water and custom lemonade. Create a non-alcoholic beverage bar including lots of garnish options. Strawberries, cucumbers, raspberries, blueberries, lemon, and lime are just some of the possibilities.

Book your dream spring wedding at Makoy Center, the stunning indoor and outdoor wedding venue in Hilliard, OH. Voted Best of Weddings by The Knot® six years in a row, this full-service venue accommodates up to 400 guests. Call (614) 777-1211 today to schedule a tour or visit the wedding venue online for more about theme rooms and services.