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When you’re planning your next wedding, birthday, bat mitzvah, or celebration in the Oahu area, hiring a caterer is essential. Marians Catering is your full-service, island-wide catering company for both private and corporate events. With over 60 years’ experience, their off-premise catering services offer everything you need to pull off the next big event.

When you’re choosing a catering service, one of the first things to consider is planning a budget that considers the menu, the food costs, and the service personnel. An easy way to break down costs is to estimate how much you want to spend per guest. This will help you stay in charge of negotiating costs and prioritizing needs with your caterer. When you work with Marian’s Catering, you’ll have no problem finding a menu that fits both your guests’ palates and your budget. Whether you’re looking for Japanese, Hawaiian, or Island favorites, Marians has the food you want for the price you need.

Next, consider set and setting. Off-premise catering will save you money on space rentals, however, be sure to budget and coordinate travel time, food preparation time, and cleanup time with your caterer. This also entails organizing a service staff: waiters, bartenders, chefs, etc. Marians Catering offers several levels of off-premise catering, including food preparation, delivery, setup, and cleanup.

Planning an event is exciting, but it is also a lot of hard work. Open 7 days a week for your convenience, Marians Catering offers efficient and flexible service for any of your events in the Wahiawa community. Visit the web site to view full menus, or call (808) 621-6758 to speak with an event planner today.

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