French macarons are a treat for the senses. The colorful cookies are eye-catching in shop windows and glass display cases, and the assortment of flavors brings new experiences to the taste buds. Made with almond, egg, and sugar, the classic version of the dessert is light and gluten free, which may account for its most recent rise in popularity. The next time you’re enjoying macarons on the town, impress your friends with the following tidbits.

Fun Facts About French Macarons

The Cookie Originated in Italy

Although the French macaron has several origin tales, the most notable includes 16th-century Italian nobility. According to the story, when traveling from Italy to France in 1533 to marry Henry II, Catherine de Medici brought the recipe with her. The early version of the macaron was a single biscuit without creme. It wasn’t until the 19th century that the dessert took on its present form. Pastry chef Pierre Desfontaines is believed to have been the first to sandwich ganache filling between two macaron shells.

Flavor Options Have Evolved  

To cater to consumers’ sophisticated palates, bakers have begun experimenting with both sweet and savory ingredients to create French macarons. At shops and cafes, patrons can choose from classic flavors like almond, chocolate, strawberry, and pistachio. Maple bacon, sweet potato, and foie gras are among the nontraditional flavors gaining popularity.

Macaron Day Is Celebrated Throughout the World

Each year, fans of French macarons can pick up free cookies at participating shops on Macaron Day. The tradition began in Paris in 2005, thanks to pastry chef Pierre Herme, and New York City shops began participating in 2010. Today, major cities throughout the United States join in the festivities, many with the added goal of raising money for charity.

If the history of French macarons has your stomach rumbling, satisfy your craving at The BonBonerie in Cincinnati, OH. For over 30 years, people from Hamilton County and beyond have visited the bakery for beautifully crafted cakes, cookies, cupcakes, and other delicious baked goods. To ask about custom orders, call (513) 321-3399. Browse monthly menus on the shop’s website and follow them on Facebook to see pictures of their sweet creations.