Tooth crowns are the perfect solution to serious breaks and for capping off root canal therapy. While they are durable, they’re still susceptible to damage, which is why it’s important to avoid harmful foods. Even if it’s a temporary crown, you want to ensure it stays in place, so do your best to stay away from the following.

Foods That Can Damage Tooth Crowns

1. Gummy Candies

Gummy sweets are a major no-no for natural teeth and something you should also avoid when it comes to tooth crowns. They may dislodge the crown while you’re chewing, which can cause minor damage or more serious issues that require a costly new fitting. Try to avoid sticky foods in general and replace them with a healthier snack like applesauce or yogurt to fortify enamel.

2. Raw Vegetables

Veggies are an essential part of a healthy diet. Unfortunately, carrots and other vegetables in their raw states may crack or dislodge your tooth crowns. Instead, try steaming them so they’re softer. You can do this with vegetables like broccoli as well as fruit like apples and pears.

3. Nuts

As a superfood, nuts are important to eat, but they may harm your crowns. They offer a number of positive carbs, protein, and other minerals, so instead of chewing them raw and whole, grind them up and sprinkle them over a salad or blend them into yogurt. They won’t pose a risk to any of your teeth and you’ll still reap the nutritional benefits.

If you’re interested in exploring tooth crowns and other cosmetic dentistry enhancements, turn to Waterford Dental Health. Located in New London County, CT, their skilled dental care and orthodontics team offers a number of oral health solutions, including general dentistry services and preventative care. They take every measure to keep patients comfortable, including providing sedation dentistry. Call (860) 447-2235 to schedule an exam and connect on Facebook for more dental care tips. You can learn more about their practice on their website.