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The kitchen might be the heart of a restaurant, but the dining room is its public face, the space that attracts customers and keeps them coming back. Your dining room is your chance to create a conceptual design that gives your restaurant its own identity, maximizes profits, and enhances the experience for your customers. Below are a few key points to consider when crafting your dining room design.

4 Tips for Creating an Attractive Dining Room

1. Seating Capacity

conceptual designYou’ll want to be able to fit as many diners into the room as possible, but leaving too little room between tables will make your customers feel cramped and uncomfortable. Small cafes can usually get away with having smaller tables placed closer together, while diners at upscale restaurants will expect more personal space.

2. Lighting

Your lighting choices can have a tremendous impact on the atmosphere in your dining room, highlighting special features and masking minor flaws in the furniture. Bright, well-lit dining rooms visible from outside can draw customers, while low lighting can create a cozier, more intimate atmosphere.

3. Layout

Your dining room layout is part of your conceptual design and an important marketing tool. When designing the space, consider what customers will see when making their way to the tables and restrooms. Placing wine bottles, attractive bar displays, or dessert cases in their field of view will usually increase the sale of those items and make your dining room more aesthetically pleasing.

4. Color Choices

The colors of your walls, furniture, and fixtures are crucial components of your conceptual design, and one of the first things customers will notice. It’s important to select a unique palette that sets your dining room apart, so avoid bright tones that could turn off customers, especially if you’re opening a fine dining restaurant.


 

If you’re going into the restaurant business, trust Blue Hawaii Drafting Services, Inc., to provide the drafting and conceptual design services you need. Their skilled team has over 18 years of experience helping restaurant owners throughout Hawaii bring their visions to life. Visit their website now to see their full list of services, get more helpful tips on Facebook, or call (808) 927-4123 to discuss your project with a qualified professional.

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