Many people love going to Persian food restaurants because there is something for everyone to enjoy on the menu. While vegetarian options like rice with chickpeas are common, there are also many animal protein dishes. If you’re craving a flavorful, protein-filled meal, consider these Persian staples that contain meat.

Consider Enjoying Persian Food that Includes These 3 Meat Varieties 

1. Chicken

Poultry is a part of Persian diets that can be cooked in many ways. Try chicken koobideh, a seasoned ground chicken grilled over an open flame and paired with basmati rice seasoned with saffron. Or, go for a chicken kabob wrap of bread with marinated chicken, pickles, parsley, onions, tomatoes, and sauce. For a special dinner, dig into zereshk polo with chicken kabobs. This meal includes basmati rice seasoned with saffron and mixed with barberries, almonds and pistachios along with juicy grilled chicken.

2. Lamb

Lamb kabobs make a tasty dinner or lunch with lentil and raisin saffron basmati rice, known as adas polo. You may also enjoy a lamb shank that has been slow-cooked and is paired with baghala polo and fava beans. 

3. Ground Beef

If you’re craving something to eat with your hands, dig into a chenjeh wrap of marinated sirloin steak with onion, parsley, tomatoes, pickles, and sauce. Ghemeh bademjoon is another popular dish of basmati rice with lean beef cooked in tomato sauce with sauteed eggplant, split peas, and onions. 

If you’re looking for a rich, flavorful lunch or dinner, head to Sufi Kitchen in Atlanta, GA. Their impressive Persian menu includes the meats above and more, like shrimp and salmon seasoned with popular spices such as mint, tarragon, cinnamon, and dill. Ask about their reservations or inquire about dietary options by calling (404) 888-9699. Visit the website to view their full menu of lunch, dinner, beer, wine, and cocktail options.