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From traveling to the venue to buying gifts, friends and family are willing to spend money to make your wedding day as memorable as possible. Providing guests with restaurant-quality food whipped up by a catering team is an excellent way to show your appreciation for their love and support. To further demonstrate your gratitude, many couples also choose to include open bars, so that people can enjoy drinks during the event. Here are a few tips to keep in mind if you plan on having an open bar at your wedding. 

Factors to Consider When Including an Open Bar at Your Wedding

1. The Bar Service Should be Certified & Insured

If you plan to serve alcohol, you could be held responsible for the actions of those who choose to partake. The Dram Shop Rule, for example, is implemented by several states. This law makes hosts who serve alcohol to noticeably intoxicated people liable for injuries to others or property damage caused during or following the event. To avoid this issue, only work with a bar service or catering company that carries valid liability insurance. Additionally, the bartenders should all be certified by a reputable organization. This means that they have passed training courses for monitoring sobriety and ensuring that everyone served is at least 21 years old. 

2. Sticking with the Basics Could Save Money

When going over what alcohol to purchase with the catering team, you cateringmight be tempted to fill the list with exotic spirits. Doing so will drive up costs quickly. Opting for a few of your favorite beers, one white wine and one red one, and liquor staples will take a lot less out of your wedding budget. When bar staples such as whiskey, rum, and vodka are offered with juice, soft drink, and tonic mixers, bartenders can craft a wide assortment of cocktails that your guests will love.

3. Tipping Is Always Appreciated

Similar to going to any venue that serves alcohol, it’s customary to tip the servers. If you are having a casual wedding, consider leaving a tip jar—decorated in the wedding colors—near the bar area. A gratuity container might seem too laid-back at a black-tie affair, so keep the general tone of the event in mind. Apart from tips offered by guests, it’s also customary for the host to leave at least $100 for each bartender. 

 

Are you looking to tie the knot in a beautiful place? The staff at Manoa Grand Ballroom will do everything possible to make your special day on the island of Oahu memorable. From providing beautiful event spaces and decorating tips to supplying guests with buffet-style catering, the team will make the planning process less stressful. They will also make sure alcohol is served responsibly and in accordance with Hawaii laws. Call (808) 946-6758 to schedule a consultation at this Honolulu-based wedding venue, or visit them online to learn more about their hall rental policies. Follow them on Facebook for more party planning advice. 

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