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Walk-in coolers and freezers must be in top condition to protect your ingredients and products from spoiling. That means addressing regular maintenance tasks to prevent issues from occurring. Here are some common malfunctions you can prevent and address immediately to preserve these appliances.

Walk-In Coolers & Freezers Often Exhibit These Issues

1. Drowning Drain Pan

Cooling appliances feature a drain pan at the bottom to collect any condensation moisture from inside the container. If the drain pan is overflowing, it’s possible that the drain line from the food area of the cooler is clogged. This issue may also indicate that the door gasket isn’t working and lets moisture in, which then pools in the drain pan.

2. Inefficient Coolant

Walk-in coolers and freezers run with the help of condensator coils that move refrigerator coolant around. If there aren’t appropriate amounts of coolant, the coils cannot do their job regulating the temperature of the appliance. You may discover this issue by noticing the interior temperature rising and ingredients spoiling.

3. Broken Door Closure

walk-in coolerHave you ever thought you shut the walk-in cooler or freezer only to come back and find it open or slightly ajar? This may not have been a user error. The door closure assists located on the outer part of the door usually help keep it closed — thanks to the power of hydraulics. However, these devices can wear out due to repetitive use.

 

If you need assistance with commercial refrigeration and restaurant equipment, contact Refrigeration & Food Equipment in Anchorage, AK. Their highly trained team offers top-notch appliance models and commercial appliance services. To learn about their available industrial equipment and reliable walk-in cooler repair team, call (907) 248-2525. Visit the website for information on their showroom so you can take a look at refrigerator and freezer options to consider including at your business.

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