One of the most beloved seafood delicacies, oysters are enjoyed raw, baked, steamed, or grilled. If you’re new to the world of these salty, succulent mollusks, it can be difficult to understand the different varieties available at your local oyster bar, how to eat them, and how to keep them fresh. To get you started, consult the helpful guide below.

4 FAQ About Oysters

1. How Many Types of Oysters Are There?

There are five species of oysters harvested in the United States: Pacific, Atlantic, Kumamoto, and Olympia Oysters, and European flats. Pacific Oysters are the most popular in Europe and the West Coast and are known for their fluted and pointed shell. Atlantic Oysters are derived from Long Island’s Great South Bay. They are commonly referred to as the “Bluepoint Oyster” and have a more rounded shell than the Pacific variety. Kumamotos are cultivated in Japan and the West Coast and are known for their sweet flavor and pointy shell. Olympia Oysters are the tiniest variety and the only type native to the West Coast. These tiny oysters have a sweet, coppery taste.

2. How Long Do Oysters Stay Fresh?

Freshness will depend on how the oysters were originally prepared. Fresh oysters will only keep for about two days if refrigerated, whereas cooked ones can last for about four days in the fridge. Avoid sealing oysters in an airtight container, as they’ll need some oxygen to keep.

3. Is there a Right Way to Eat Oysters?

There are varying opinions as to the right way to eat oysters. If you’re experimenting for the first time, order a variety at the oyster bar to determine which you like best, eat them cold, and avoid cocktail sauce. If you’d like some added flavor, add a squeeze of citrus or a little red wine vinegar. In terms of eating etiquette, you’ll want to separate any meat from the shell with your fork before slurping the juice. You’ll also want to chew the meat to release all of the delicious flavors within.

4. Are Oysters Nutritious?

In addition to being one of the most beloved seafood options, oysters offer much in the way of nutritional value as well. In a 6-oz serving, they provide a whopping 16 grams of protein and are a great source of vitamins B, C, 12, zinc, and iron.

If you’re looking to enjoy an oyster bar in Gulf Shores, AL, look no further than Papa Rocco's. Founded in the 1980’s, this popular pizza restaurant and oyster bar offers delicious food and competitive pricing on everything from beer to oysters. Open daily from 11 a.m. to 12 p.m. and serving Happy Hour every Monday – Friday from 11 a.m. to 7 p.m., they’re your go-to restaurant for delicious food, inexpensive drinks, and live music. For take-out orders, give them a call today at (251) 948-7262 or visit their website for more information.