In Hawaii, whether you have a birthday party or company event coming up, choose Japanese catering. Full of fresh flavor and color, this delightful cuisine offers something for everyone. The following guide will explain why Japanese food is an idyllic option for events of all kinds.

Why You Should Choose Japanese Catering

1. Delicious Variety

From ahi sashimi to shrimp tempura and agedashi tofu, there’s something tasty and appealing for every guest. Plus, many healthy options are available for those watching their diets, like salad and namasu, or pickled vegetables. Japanese food also offers plenty of choices for those with dietary restrictions and preferences, including vegetarians, lactose-intolerant individuals, and those who abstain from gluten. Meanwhile, there are also child-friendly dishes like noodles.

2. Light & Appetizing 

It’s often hot outside in Hawaii, which makes heavy dishes seem less appealing. Japanese catering offers light, delicious options perfect for everything from beachside weddings to backyard birthdays. Unlike other types of food, guests can also easily enjoy it in formal clothing without risking a mess.

3. Visually Appealing 

Full of carefully composed fresh fish and vegetables, Japanese food looks lovely and can add aesthetic interest to the venue. The colorful dishes look fancy enough for a formal event, yet are also easy to eat as buffet food. From weddings to corporate events and even memorial services, Japanese catering always serves as a beautiful and tasteful option.  

If you need a full-service catering company for your next event, turn to Natsunoya Tea House in Honolulu, HI. For nearly a century, the family-owned and operated establishment has provided authentic Japanese cuisine, a sushi and tempura bar, and banquet hall rentals for events of all sizes. Learn more about their party catering services online and call (808) 595-4488 to start planning for your event.