Have you ever ordered a delicious pizza pie that you weren’t able to finish? Rather than tossing the leftovers, there are several ways to repurpose your meal and enjoy it later. Below are three ways to make the most of those mouthwatering slices.
What Can You Do With Leftover Pizza?
1. Start Your Day With It
Rather than have a bagel or a muffin in the morning, why not get your energy from the leftover pie instead? Couple it with a protein-rich breakfast staple, like eggs, and you have a well-rounded meal. Scramble in pieces of your remaining slices or bake a pizza and egg casserole in a pan.
2. Spice it Up
Jazz up your leftover pie with additional ingredients. Add toppings like veggies, salad, shrimp, chicken, or meatballs for a satisfying meal. Rather than microwave, reheat it in the oven to get the most of the fresh ingredients and ensure the bread stays crisp.
3. Make a Lasagna
If you have leftover slices but crave a heartier Italian meal, why not enjoy the best of both worlds with pizza lasagna? Since each incorporates sauce and cheese, they complement one other. To make this delicious dish, swap out the lasagna noodles with the remaining pie. Spread marinara on the bottom of the pan, then layer it with pizza, cut into about eight strips or squares. Continue to build using your desired ingredients, like mozzarella and ricotta, and cook for about half an hour at 350 degrees.
If you crave delicious pizza, turn to Delfiore Pizza & Food Co. in Patchogue, NY. Since 1997, this New York-style pizza restaurant has been providing satisfied customers with everything from delicious pies and pasta to soups and salads. They offer unique recipes and fresh ingredients for a variety of satisfying dishes. Visit the website to browse the full menu, then order by calling (631) 475-3663.