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Proudly ranked right alongside the hamburger and the sandwich, pizza is considered an American staple. Although its roots lie in Italy, in the U.S., it has evolved and branched out into many different styles. Some have stayed within their regional origins, while others, like the ones detailed below, can be found all around the country.

Popular Styles of Pizza Commonly Found in the U.S.

1. Neapolitan

This is the original style that started it all. A true Neapolitan pizza has a thin crust that’s mostly crunchy, with just a hint of soft, chewy dough. The traditional toppings are all meatless and feature the freshest, most basic ingredients. The most popular option is the pizza Margherita, which has tomatoes, mozzarella, olive oil, and fresh basil.

2. New York

For many people, when they think of pizza, they think of New York-style pizza. Known for their large, wide slices, these pies are designed for the city life. The crust is thicker than a Neapolitan but still thin enough that it can be folded in half. This allows it to be eaten easily with minimal messiness. The sky’s the limit when it comes to toppings.

pizza3. Greek

Contrary to what some would assume, a Greek-style pizza doesn’t automatically mean feta cheese and other toppings commonly found in Greek cuisine. Instead, it’s characterized by its crust. A thick, pan-style type, the puffy crust carefully balances crispiness at the bottom and edges while maintaining a soft doughiness throughout. Because of this, it’s usually paired with heavy, flavorful sauces and rich toppings.

 

If you’re in Anchorage, AK, and craving pizza for lunch or dinner, head to Guido’s Pizza. They offer a wide variety of toppings from classics like pepperoni, black olives, and green peppers to the more distinct options like pineapple and anchovies. If you’d rather leave the combinations to them, try their house specialties like The Chef’s Mistake and The 3 Little Piggies! You can get any of their pizzas as classic pies or, if you want a bit more crunch, they can make them Greek-style at no extra cost! You can find more information about their menu online or by calling (907) 563-2222.

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