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When you get hungry for pizza, it only takes a phone call to place an order and have it delivered. Or, you can head to the closest pizzeria to satisfy your craving. There are plenty of quality pizzerias out there, but nothing beats eating a slice of local pizza.

Why You Should Eat Local Pizza Instead of Slices From a Chain

1. They’re Likely More Rooted in Italian Heritage

local pizzaThose national pizza chains might have originated with an owner who had Italian roots, but with locations across America, it’s safe to say those roots might be diluted. Buying local pizza, you’re more likely to eat recipes handed down by family members — at least one of whom came from Italy.

2. They Use Local Ingredients

Local pizzerias are a part of your community, and they have established relationships with area farmers and producers. By using locally grown ingredients, they’re supporting the local economy; you will too by eating at their restaurant instead of a national chain. Not to mention, this also allows for fresher ingredients and better-tasting pizza.

3. You’ll Get More Variety

National pizzerias operate with a fixed menu that doesn’t allow for much alteration or inspiration. Local pizzerias, on the other hand, are more likely to feature unique and varied menus with creative topping combinations. Have a special request? Simply ask. Your local pizza chef will probably enjoy experimenting on your behalf.

 

Looking for local pizza options in in La Crosse, WI? Stop by South Lanes Pizza at 4107 Mormon Coulee Road for a unique but tasty afternoon of fun and food. Located inside a bowling alley, this pizzeria dishes up various pizzas, including build-your-own pizzas by selecting from 20 toppings. If you’ve got picky eaters in your family, don’t worry. They also serve such items as hamburgers, chicken fingers, and corn dogs. Call (608) 788-0830 or visit them online to learn about specials.

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