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Destination weddings in Hawaii should feature local foods. Presenting a selection of authentic Hawaiian cuisine will be a highlight of an unforgettable event. As the leading catering services in Wailuku, HI, Four Sisters Kitchen Catering recognizes the significance of this decision and suggests including the following five dishes in your menu.

5 Types of Hawaiian Cuisine for Destination Weddings

1. Shanghai Lumpia

Hawaiian cuisineThe savory flavors of this popular appetizer will have guests coming back for more. Shanghai Lumpia is made in the traditional shape of an egg roll, stuffed with pork and vegetables, and served with several different dipping sauces, including sweet and sour or garlic and vinegar.

2. Lomi Lomi Salmon

This refreshing salad contains a myriad of ingredients that complement each other well. Raw salmon is diced up into small cubes and marinated with salt and sugar, then tossed with diced tomato, onion, and scallions. Optional ingredients include cilantro and lime juice for a tangy taste, or jalapeno and chili pepper water for spice.

3. Chicken & Pork Lau Lau

Each component of this dish works to boost the flavors of the meats in a neat, edible package. A mixture of well-salted pork and chicken are tightly wrapped within a few large taro leaves, which are then tied up with ti leaves. This bundle is cooked and served while still encased within the wrapping. The taro leaves can be eaten, although the ti leaves should be removed.

4. Beef Afritada

Afritada is a Filipino stew that often uses chicken rather than beef. This version features a flavorful tomato-based broth and large chunks of tender beef, colorful bell peppers, carrots, and onions that guests will find hard to resist.

5. Shoyu Chicken

Shoyu chicken is a lunch plate staple among locals. After marinating in a concoction of soy sauce, brown sugar, garlic, onion, and spices, the chicken is grilled over an open flame. It’s traditionally served with rice.

Treat your guests to the finest Hawaiian cuisine from the professionals at the family-owned and -operated Four Sisters Kitchen Catering. These caterers have provided food for a myriad of private events across Maui and are recognized for their personalized services. They offer several local dishes on their menu as well as American favorites. Call (808) 242-1135 to discuss your upcoming event, and visit the website to view the menu.

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