Whether you’re a wine connoisseur or a novice, you probably have quite a few questions regarding this ancient beverage. Oeno Winemaking strives to answer these questions for their customers in Kailua, HI, using their extensive knowledge of the process. Below, they provide advice about how to help you choose the best options for a quiet dinner or a celebratory occasion.

Wine FAQ

1. What’s the difference between white and red?

Color is dependent on the grape skins used during the winemaking process. Whites are made from green or yellow skins while reds come from dark skins. Rosé is usually made up of a mix of whites and reds.

2. What is vintage wine?

Vintage refers to the year in which grapes were harvested, and this information can help connoisseurs make important determinations. Knowing the vintage can provide information on the wine, as well as weather conditions and other factors affecting crops.  

3. What are sulfites?

Sulfites are a natural result of the fermentation process used to make wine and generally do not pose any risk. However, some people are allergic to sulfites, which is why bottles must be labeled appropriately. Sulfur dioxide is one type of sulfite that can kill bacteria and stop oxidation from occurring.

4. Are there different types of wine?

When making a selection, you can pick from sparkling, dry, or sweet, as each one offers a distinct flavor profile. Sweet or fortified wines include grape brandy (which raises the alcohol content) while dry choices tend to be lighter and pair well with many types of food as a result. Sparkling wines go through a second fermentation process, causing them to develop bubbles.

Oeno Winemaking helps people pursue their passion, either through membership in their wine club or by helping people create their very own. Call (808) 263- 6366 to learn more information on visiting this beloved Kailua winery. If you’d like to see a listing of their current offerings, visit them online.