Belgian waffles have long since been a favorite for breakfast, lunch, or dinner, providing a meal that can hit the spot. Whether you’re a fan of syrup or like to take yours with strawberries and cream, there’s an almost endless list of variations on this old breakfast favorite. However, they should never be mistaken for your average, run-of-the-mill freezer waffles. Here’s a list of the factors that make your piping plate of Belgian waffles unique. 

What’s the Difference Between Belgian Waffles & Traditional Ones? 

Made Using Unique Ingredients 

Known for being thick and fluffy, Belgian waffle batter is quite different from traditional options. Rather than using a flower/butter mixture, they’re made with yeast; sometimes cooks will even include baking powder to make them crispier. On many occasions, cooks will let the batter sit overnight, giving it time to leaven so it’s extra fluffy in the morning. 

They Are Distinctly Different Sizes 

If you’ve ever had Belgian waffles, then you’re likely aware of how their thick, deep pockets make perfect reservoirs for the syrup, butter, or other toppings they’re loaded with. In most cases, a classic Belgian waffle will be both thicker and larger in diameter. Their heartiness has made them an enduring breakfast favorite. 

Specialized Cooking Equipment Is Used 

Another aspect that makes Belgian waffles unique is that they need to be cooked with a specialized waffle iron that’s much bigger than that of a traditional waffle maker. Often fashioned out of cast iron, or steel, these waffle makers carry a distinct grid pattern that creates deeper pockets. 

These are just a few of the things that make Belgian waffles unique from traditional ones. If you’ve worked up an appetite while reading, Belgian Waffle & Pancake House in Branson, MO, will be happy to help stave off those hunger pangs with a plate of pancakes, waffles, or other breakfast food. As one of Taney County’s leading breakfast restaurants, it’s a great place to have a cup of coffee or join the whole family for brunch. Call them today at (417) 334-8484 to place a pickup order, or visit their website for a closer look at their menu.