Honolulu, Hawaii
4341 Lawehana St
Honolulu, HI 96818
(808) 423-9631

3 Benefits of Having Custom Commercial Kitchen Equipment in Your Restaurant April 20, 2018

Honolulu, Honolulu
3 Benefits of Having Custom Commercial Kitchen Equipment in Your Restaurant, Honolulu, Hawaii

Each restaurant has different needs based on its capacity, type of cuisine, team, and countless other factors. One way to help your staff fulfill their roles more effectively and deliver timely orders is through custom commercial kitchen equipment. If you own a restaurant in the Honolulu, HI, area, AMSCO can help equip your kitchen with custom solutions designed to fit your needs. Let’s explore some of the most noteworthy benefits of installing tailor-made equipment.

3 Key Advantages of Custom Commercial Kitchen Equipment

1. More Space

Space-saving, organized designs are made possible through custom solutions. Custom shelving, for instance, can help you maximize the space in your kitchen and support your precise storage needs. You can create designs for storing tools, utensils, pots, and pans, thereby helping your staff to keep sinks and workstations safe and clutter-free.

2. Improved Functionality

commercial kitchen equipmentPreparing certain types of cuisine often demands unique kitchen equipment. For instance, wok stoves are essential in many Asian restaurants and function very differently than traditional stoves. Having custom equipment can enhance overall kitchen functionality and help ensure your chefs have everything they need to prepare menu items as effectively as possible.

3. Enhanced Workflow

The layout of a kitchen can transform a chaotic environment into one with streamlined workflows. Standard equipment doesn’t always support a strategic kitchen setup, but custom fabrication allows workstations, sinks, stoves, and other types of equipment to be designed in a way that supports efficiency in your restaurant. With a custom layout, kitchens become safer and more productive.

No matter which types of commercial kitchen equipment your restaurant needs, AMSCO can help you create solutions to fit your space. Their custom stainless steel fabrication options encompass everything from sinks to chef tables to meet your exact requirements. To discuss your restaurant’s needs with one of their experts, call (808) 423-9631 or learn more about available customizations on their website.

Other Announcements, Events and Deals from AMSCO
4 Cleaning Tips for a Commercial Kitchen, Honolulu, Hawaii
Maintaining a standard of cleanliness is essential for your commercial kitchen to stay in business, but the process can be tedious and time-consuming. AMSCO, a commercial kitchen equ...read more
How Many Refrigerators & Freezers Does a Commercial Kitchen Need?, Honolulu, Hawaii
When running a commercial kitchen, whether for a restaurant, catering company, or retail food business, you need enough space to store prepared food. So you have to invest ...read more
How to Design Your Commercial Kitchen, Honolulu, Hawaii
When starting any restaurant or food-based business, the most important element is the kitchen. A well-designed space will make cooking, plating, and serving easier for your staff. A...read more
3 Safety Tips for Commercial Kitchens , Honolulu, Hawaii
Whether you run a five-star restaurant or operate a school cafeteria, safety should always be top of mind in any commercial kitchen. From how to properly use equipment to proced...read more