It’s that time of the year again: The Annual Rib Fest at Dale’s Market & Deli will be starting this May. If you ever wanted to try one of their USDA-certified fresh meat selections, now is the time. They’ll have hot food plates ready to serve on numerous days this summer.

Hot Food Annual Rib Fest

Saturday, May 5, 2018 at 11:00 a.m.

Since 1989, Dale’s Market & Deli has been cooking up delicious rib and chicken plates for customers. This year the tradition begins on May 5, with the second event to follow on May 26. You’ll have your choice of either meat plate, along with two sides. They will keep selling the entrees until they are completely out.

If you are not able to make it to either of these dates, don’t worry; there will be several other hot food events scheduled throughout the summer. In the meantime, to get an idea of what you can expect, ask about their buffet-style catering, which lets you choose any two meats, one vegetable, and one potato side for a filling meal. 

Grab Your Plate Before It’s Gone

These hot food plates are sure to go fast. Don’t miss out on this chance to try some high-quality pork or chicken. If you’d like to learn more about the meat and other items this grocery store offers, be sure to stop by their website.