Being a vegetarian sometimes means having limited options while dining out, but that’s certainly not the case at Thai Chef Restaurant in Lahaina, HI. Featuring more than 20 dishes designed exclusively with vegetarian food, their menu is replete with options for diners of every preference and diet type. Whether you’ve been a lifelong vegetarian or would simply like something light for the evening,  try one of these delicious dishes next time you’re in the mood for Thai cuisine.

7 Vegetarian Food Options at Thai Chef Restaurant

1. Veggie Spring Rolls

Try Thai Chef Restaurant’s take on this Asian food essential. The deep-fried rolls feature lettuce, mint, cucumber, and sweet and sour sauce with ground peanuts and are so good—it’s difficult to have just one.

2. Long Rice Vegetable Soup

Feed your soup craving with long rice vermicelli noodles served in a light garlic broth. To round out the dish, the chefs include broccoli, carrots, cilantro, onions, and bamboo shoots.

3. Pad Thai Tofu

This beloved Thai favorite is rendered vegetarian-style by replacing meat with tofu. Then, all of the dish’s essential elements—including thin rice noodles, green onion, bean sprouts, and sweet sauce—are pan-fried and served with carrots and broccoli.

4. Fried Rice Vegetable

Fried rice isn’t just for carnivorous diners. Enjoy the restaurant’s vegetarian take on the classic favorite, served alongside a heaping portion of veggies.

5. Black Bean Tofu

The rich flavors of black bean come to life in this dish, which combines steamed tofu, carrots, onions, mushrooms, and bell peppers.

6. Curry Peanut Tofu Panang

Enjoy a flavor-packed dish with steamed tofu and mixed vegetables. To top it all off, the medley is simmered in coconut milk and panang red paste.

7. Stir Fry Vegetables

You can’t go wrong with these savory, seasoned vegetables cooked to perfection. The restaurant’s delicious black pepper soy sauce always leaves vegetarians and omnivores alike coming back for more.

Of course, if you’re feeling carnivorous, there are plenty of meat-lovers’ options on the menu, too. You can view the full menu including vegetarian food options on the restaurant’s website now. Or, call (808) 667-2814 to speak with someone at the restaurant.