Are you planning a breakfast for the office? Whether it’s next week or a couple of months in the future, numerous details must be arranged for the event to go smoothly. From choosing a breakfast catering company to selecting the menu, it’s easy for organizers to become overwhelmed and feel like they’re forgetting something. Avoid missing an item by reviewing the following checklist.

A Checklist for Your Breakfast Catering Needs

Time of Arrival

One of the first things you should verify is the time guests are expected to arrive. That way, you can ensure all the tables, chairs, and dishes are ready approximately 30 minutes before the first person shows. Giving yourself plenty of time to prepare will alleviate some of the stress and allow you to perfect every detail.

VIP Guest List

Find out if the breakfast is a VIP event. If it is, invest in quality dishes, silverware, and linens. These have a refined appearance and will elevate the atmosphere. For standard corporate breakfasts, most catering companies suggest setting out disposable paper products that are easy to clean up.

Breakfast Menu

There are two main types of breakfasts you could serve at a catered event. The first is a light menu consisting of pastries, fruit, yogurt, and a hot drink station. This is ideal for guests coming straight from hotels that provide a free breakfast. If you know for sure that guests won’t be eating prior to the office breakfast, have a more substantial menu that includes eggs, meat, bread, fruit, and an assortment of beverages.

For all of your breakfast catering needs, rely on the professionalism of Corporate Caterers in the Metro Atlanta area. These experts specialize in executive catering solutions and are recognized for their exceptional services. They pride themselves on punctuality and a personalized approach to customer care. Reach one of their representatives with questions about an upcoming event by calling (770) 649-4721. Visit their Facebook page for additional information and catering tips.