Due to the popularity of mobile food trucks, street food culture has increased dramatically in the U.S., but that’s not the only place it’s popular. From small markets to massive centers, regional vendors boast unique, local fare around the world. As Brooklyn, NY’s, go-to source for food truck designs, Shanghai Mobile Kitchen Solutions shares surprising street food specialties from across the globe.
A Guide to Global Street Fare From NY’s Food Truck Design Experts
1. India’s Chicken 65
A spicy, deep-fried dish, this go-to chicken plate stands out for its deep red color and intense flavor. The “65” remains a mystery to consumers, but many assume it originates from the number of spices. Served across India, it’s a favorite among locals and tourists alike, especially when enjoyed with a side of mint raita, the perfect way to cool down the palate.
2. Mexico’s Seafood Tostadas
Visit the markets of Ensenada, Mexico, and you’ll find this favorite. The to-die-for combination of crab, scallops, and shrimp is served atop thin tostadas, topped with all of the salsa and avocado you could want. Custom kitchens throughout the area offer their own takes on the favorite, with unique, citrusy salsa recipes that vary from vendor to vendor.
3. China’s Bao Luo Fen
A regional Hainanese specialty, this dish offers a unique marriage of flavors, bringing together sweet and savory. Soft rice noodles are combined with gravy then topped with thin slices of beef jerky, lean pork, and peanuts. It’s a bucket list must-have if you ever visit this colorful region.
4. Germany’s Currywurst
If a Berlin food truck design catches your eye, pay it a visit, and you’ll discover the city’s most beloved street food. This chopped-up pork sausage is covered in a decadent blend of curry powder and ketchup-curry sauce, creating spicy, mouthwatering flavor. It is often served with a side of fries and mayo, so you might need a nap after enjoying this filling street favorite.
5. The Philippines’ Halo-Halo
Desserts are available street-side too, from markets to mobile food trucks. In the Philippines, you’ll discover this cool sundae that’s as attractive as it is sweet. The colorful “mix-mix” combines coconut, fruits, syrup, and red beans. On top of all that goodness? Ice cream, milk, and shaved ice. One taste, and you’ll instantly be craving more.
No matter where you are in the world, mouthwatering street food is always available. From tasty burgers in the U.S. to savory noodle dishes across Asia, there’s a treat for everyone. Shanghai Mobile Kitchen Solutions serves New York vendors with one-of-a-kind food truck designs, making their mobile creations come to life. From top-notch materials to unique colors and fonts, they transform the city’s food trucks into masterpieces. Visit the website to view their portfolio, or call (800) 253-4815 today!