Classic diners are a part of history. These restaurants can be found in small towns and big cities across the country and have their place in the hearts of many. Why are these old-school establishments necessary today? Below,  Belgian Waffle & Pancake House in Branson, MO, shares why classic diners are still relevant.

Classic Diners Are Important for These 3 Reasons

1. Tradition

The origin of the diner hails back to the late 1800s when a man sold food to journalists in Providence Rhode Island from a wagon pulled by a horse. When this idea was successful, the man grew his franchise into lunch wagons and cafes. The idea caught on and soon various New England towns had their own diners in reclaimed railroad cars. Today, many of them adopt a 60s drive-in style with chrome, bright colors, and neon lights, while others opt for a low-key color scheme.

2. Accessibility

Diners are one of the few establishments that serve food all night long. People who work abnormal hours often have trouble finding a place to get a meal, so diners have become an American staple for third shift workers. They are also popular with late-night crowds after they attend shows, go to clubs, or attend parties. For many, diner food hits the spot after a long night of drinking and dancing. 

3. Food

Because they serve home-cook style American fare, just about everyone can find something they’ll like off a diner menu. Burgers and fries, eggs and pancakes, salad and coffee are all available at diners. As cooks try to cater to more diverse customers bases, they may even offer new spins on traditional diner food. You could find veggie burgers, vegan shakes, and gluten-free spaghetti at some locations. 

The classic diner is here to stay because of its tasty, timely food, and long tradition as an American favorite. To find out why these restaurants are still relevant, head to Belgian Waffle and Pancake House. To learn about their hours call (417) 334-8484. Visit their website to see their wide variety of breakfast,  lunch, and dinner options made with fresh, local ingredients.