Fried chicken is a dish with a long history in the U.S. and other countries around the world. So where did it come from? If anyone knows fried chicken, it’s the top chicken catering company out of Cincinnati, OH, Lee’s Famous Recipe Chicken. Below, their expert staff shares some insight on the origins of this tasty meal and how it evolved over the years. 

The History of Fried Chicken From a Cincinnati Chicken Catering Company

Scottish Origins

Several countries had their own version of fried chicken before it was popularized in the U.S. However, the fried chicken that we know today can be most closely linked to Scottish immigrants who resettled in the American South. They would pan-fry strips of the protein in fat rather than boil or bake them as people did in many other cultures.

Southern Roots

From there, the concept of fried chicken evolved. Southern slaves who were cooks on plantations added spices and other flavorful elements to make fried chicken even more delicious. In the years before and shortly after slavery was abolished in the U.S., this version of fried chicken became increasingly popular throughout the southern states.

Growing Popularity

People around the country began to discover the allure of fried chicken. Restaurant chains and chicken catering services began to popularize their own recipes and offerings using the same basic concepts that Scottish immigrants brought to the U.S. centuries ago.

Lee’s Famous Recipe Chicken is one catering company that offers a variety of fried chicken options for customers. If you’re looking for unique party food ideas or classic options for your next event, they have something for everyone. You can view the menu online to determine the perfect menu for your function or call the chicken catering company today at (513) 244-2536.