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A significant responsibility of running a restaurant is keeping your equipment in working order, as your kitchen cannot function without it. To keep everything cooking, you will need to keep up with your restaurant equipment repairs and maintenance. The food equipment team at Burney’s Commercial Service provide this service for business owners and restaurant managers in Honolulu, HI. Below, they share a few tips to help you save capital while keeping your equipment in top condition.

Strategies to Avoid Costly Restaurant Equipment Repairs

1. Keep Maintenance Schedules

The best way to extend the life of your food service equipment and save money on future repairs is by keeping up with your maintenance. Paying the nominal fee to have a service done on your equipment allows a technician to keep the equipment clean and efficient. They will find any potential problems before they result in a full breakdown and potentially cause damage to other parts of the machine. Good maintenance is the best investment you can make, so follow all manufacturer recommendations.

2. Hire Quick Service

restaurant equipment repairsIf you have a breakdown occur and it isn’t addressed right away, you can lose your revenue from the entire day or even multiple days. For this reason, hiring a repair company that can come to your aid immediately will provide an instant return on investment. When you call a good company, they should be able to send someone out to your location within an hour or two.

3. Choose a Partner

You can also save money and time in the long run if you do your research ahead of time and select a company you can call for all issues with your restaurant equipment. They will get to know your equipment and your needs, which will save time when you’ve had something break down. Find a company in your area with a good reputation who can provide clear estimates so that you know what to expect.

There are many reasons why Burney’s Commercial Service is the trusted partner for restaurant owners in Hawaii. They offer quick, reliable and competitively priced restaurant equipment repairs. They also understand how your business relies on your equipment to run smoothly and act accordingly. Contact them at (808) 848-1466 to schedule a consultation with a technician.

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