While healthy food can be hard to find, if you’re seeking high-quality seafood, then Honolulu, HI’s Ahi & Vegetable is your one-stop shop. Proudly serving fresh tuna, sushi, bento, and more, owner Sam Seo sources his fish daily from Honolulu Harbor, which delivers the best seafood that the island has to offer. Below, you can learn more about how Honolulu’s favorite seafood spot ensures their fish is top-notch.

The Honolulu Fish Auction

The Honolulu Fish Auction Tour takes place daily, offering a one-of-a-kind experience where visitors learn why Hawaii has the best high-quality seafood in the states, and where local restaurants gather their fresh tuna. Aimed at supporting area businesses, Ahi & Vegetable sources theirs here as well. 

The tour itself has a lot to offer: Visitors discover where seafood comes from and how it gets from the dock to your dinner table. You’ll also learn the fine art of what to look for in fish quality and tuna grading. From viewing dockside vessels to enjoying oceanside discussions, this daily auction and tour is the perfect place to learn more about seafood and pick up some prime pieces for your local restaurant or market.

Fresh, High-Quality Seafood Daily

The search for healthy food becomes simpler when Honolulu Harbor is just a short distance away. As the boats line up each morning, locals head over to bid on the best, freshest fish on the market. The daily auction is the only one of its kind in the United States and offers unbeatable quality that only Hawaii can deliver. 

For a seafood restaurant like Ahi & Vegetable, Honolulu Harbor is the ideal destination for scoring the state’s best fish, allowing their chefs to assemble the freshest meals in town. From small servings of bento to catering-size sushi and sashimi platters, every piece of fish served is sourced directly from Honolulu Harbor. 

In addition to fresh tuna, the auction offers swordfish, marlin, and much more, creating a selection ideal for assembling that perfect platter. Buyers take their pick, delivering loads of fish back to the preparation room. Soon, it becomes a decadent dish at your dinner table. This high-quality seafood is truly as fresh as it gets.

With a mission to serve the freshest fish available, Ahi and Vegetable doesn’t disappoint. Honolulu’s go-to restaurant allows you to determine the menu, no matter what the size. If you’re craving a combination plater for your next event, wow guests with an impressive variety of decadent, high-quality seafood. Visit the restaurant online to learn more, or call (808) 845-3500 today!