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Cooking is inherently communal, and few culinary events bring people together like a pig roast. With fellowship and a mountain of mouth-watering meat, these gatherings are enjoyed by many people for all types of occasions. However, there is a lot of planning that goes into making such an event a success.

When taking on a pig roast for the first time, follow the tips below to ensure the process goes as smoothly as possible:

  • Clear the Space: Enjoying the outdoors is the perfect way to experience a pig roast. As such, the first step you should take is to clean up your yard and make space for tables, the cooker, and any other equipment that’s needed.
  • pig roastHire a Caterer: Once you’ve made space for your event, getting the help of an experienced caterer is recommended. Because hosting a pig roast is quit the undertaking, working with an experience caterer is a great way to remove a lot of stress from the event. By enlisting help, everything you need for a fantastic roast will be provided to you, including buffet tables, table cloths and skirts, flatware, a portable bar, and more.
  • Consider the Food: Of course, having all the equipment in the world doesn’t mean much without food! This is another area where working with a caterer is incredibly convenient. Your caterer will know exactly how big the pig will need to be to satisfy your guests. Additionally, you’ll have an extensive offering of sides available to choose from, including outdoor classics such as coleslaw, fruit, and pasta and potato salad.
  • Plan for Cleanup: When the day is done, you might have quite the cleanup on your hands. While your catering service might take care of the more major cleaning tasks, having a fresh box of garbage and freezer bags on-hand is recommended. With these at your disposal, you’ll be able to dole out the much-desired leftovers and take care of any stray trash quickly and efficiently.

 

Lother’s Catering has been serving the greater Hebron, KY, area for almost four decades. During that time, the company has earned a reputation as the go-to catering source for events including breakfasts, dinners, weddings, and, of course, pig roasts. For more information on how they can help you with your backyard get-together, call (859) 468-0176 or visit the website.

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