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A donut is a food made of enriched dough that usually is fried in oil. These treats typically are sweet and ring-shaped, but not always. They might be coated with a glaze, sugar, or frosting and sometimes are filled with jelly, whipped cream, custard, or another sweet substance. 

How Donuts Are Made

Donuts Florence KYDonuts are one of America’s most beloved snacks, and most communities have a favorite local bakery that features them. Emerson’s Bakery, which has five locations in northern Kentucky, say donuts are a big part of their business. They typically are made from sweetened dough that is leavened with yeast for a light texture or chemically leavened for a dense composition. After the dough is mixed and formed, it goes into hot oil. No special equipment is needed to make, shape, or fry the dough, and it consists of only a few simple ingredients. However, many donuts produced for grocery stores and franchises are created with premade mixes that include flour, sugar, egg yolks, yeast dough conditioners, gum, milk solids, and artificial flavors. 

Where You Can Find Amazing Donuts

Many donuts are mass-produced for national and regional bakery chains, but local businesses like Emerson’s Bakery offer unique versions of these sweet treats. Since 1970, they have made every donut, pie, cake, loaf of bread, and pastry in their shops from scratch. Because their bakers do not use premade mixes, each batch of donut dough has a distinct flavor you won’t find anywhere else.

If you live in northern Kentucky, southwestern Ohio, or southeastern Indiana and are looking for delicious donuts, drop by Emerson’s Bakery. Visit their website to find a convenient location and learn more about their selection of fantastic baked goods for any occasion, including cookies and birthday cakes. Check their Google+ page for news and tips from the bakery.

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