For those with gluten intolerance or allergies, eating out doesn’t always provide the most appetizing array of options. Luckily for the residents of San Marcos, TX, Grins Restaurant has a healthy variety of dishes that meet these specific dietary restrictions. Below are a few of the gluten-free menu choices you can find when you visit this restaurant for lunch or dinner:

5 Gluten-Free Options at Grins Restaurant

1. Chile Con Queso

Start your meal off by choosing one of Grins’ most popular appetizers. If you like your Chile con Queso really beefy, you can ask your server to add some extra ground beef for only $1.99 more on a large order.

2. Nachomoles

Another great appetizer option for those with gluten intolerance is the Nachomoles. These bean and cheese nachos come with a side of sour cream, guacamole, and jalapenos.

3. Chicken Fajita Caesar Salad

If you like grilled veggies and Mexican flavor, you’ll love this unique gluten-free salad option. It is comprised of fajita chicken, grilled bell peppers and onions, pico de gallo, and topped with Caesar dressing.

4. Tortilla Soup

Your meal is not complete without a side of Grins’ Homemade Tortilla Soup. Customers rave about it, and it goes perfect alongside one of their gluten-free dinner salads.

5. Cajun Chicken Salad

A different gluten-free salad to tickle your taste buds is Grins’ Cajun Chicken Salad. You’ll love the Cajun grilled chicken as well as all of the vegetables. It’s loaded with mushrooms, sprouts, carrots, cucumbers, and tomatoes.

To check out more of Grins Restaurant’s gluten-free options, stop by Monday through Sunday from 11 a.m. to 10 p.m. You can also call them at (512) 392-4746 with any questions about food ingredients, or visit their website to view their lunch and dinner menus.