When it comes to Japanese sushi, there are few ingredients that are more important than the authenticity and freshness of the fish. At Miyako Sushi & Steakhouse, Kentucky’s best Japanese restaurant, their cuisine is handled with the utmost care and respect in order to uphold this tradition of culinary discipline.
In order to provide the landlocked areas of Lexington and Crescent Springs with the freshest, best tasting sushi possible, Miyako goes above and beyond to obtain sashimi grade fish from Asia. All their fish is flown in every week from the best markets in Japan, bringing the authentic taste of Japanese cuisine straight to your Kentucky restaurant table.
Alongside the premium fish made available in their restaurant, Miyako also offers exotic and unique black rice as an option instead of the traditional white sushi rice. While the texture is equal in quality, the addition of black rice is more than just aesthetic. As well as being more flavorful, this rice is much higher in nutritional value, containing a significant amount of iron, vitamin E, and antioxidants.
Excite your pallet with the freshest ingredients at the best Japanese steakhouse in town. See how dedication to this culinary tradition, prepared with the freshest fish from Asia, makes an incredible difference. For more information on their Japanese cuisine, or to make a reservation, call Miyajo Sushi & Steakhouse at (859) 268-0708 for their Lexington location and (859) 578-0031 for their location in Crescent Springs.