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The finest tasting pizza starts with fresh, homemade dough. Ozark Mountain Pizza in Branson West, MO, knows that before any sauce or toppings can be added to the pizza, the dough sets the scene for the perfect slice. Basic pizza dough features the simplest ingredients: flour, water, yeast, sugar, salt and olive oil. The key to a perfect pie lies in how these components are assembled.

pizzaBeginning with hot water, the pizzaiolo adds sugar to fresh yeast and lets it stand for a few minutes until it gets a foamy consistency. They then add the flour with some salt and olive oil. It’s mixed together and is left to rise. The pizzaiolo can tell when it has risen to just the proper point. When it’s ready, they will knead it, roll it out on the table, and add the sauce, cheese, and toppings before putting it in the oven.

Like any pizza restaurant in Italy, owner Jamie Cabano and her team understand and perfect this process every day. Whether you choose the thin crust or the hand-tossed option, each pie is infused with love and care, which your family will taste in every mouthwatering bite. This pizza restaurant has taken the art one step further by creating a variety of one-of-a-kind pies such as Taco Pizza, BLT Pizza, and the Ozark Mountain Spinach Dip Pizza. You won’t find these anywhere else!

Fresh ingredients and fast delivery are always on the menu at Ozark Mountain Pizza. Satisfy your family’s next pizza craving with a fresh, delicious pie delivered to your home from the area’s favorite pizza restaurant. Enjoy quick, convenient delivery to Branson, Indian Point, and Branson West, MO. Call (417) 386-4210 today to place an order, or visit their website to see the full menu.

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