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Running a mobile food truck requires specialized skills, equipment, and awareness of food truck industry trends. In Brooklyn, NY, Shanghai Mobile Kitchen Solutions is the trusted local custom food truck expert. This family-owned and -operated company serves their satisfied customers with over 25 years of experience in the kitchen industry and is proud to build and outfit mobile food trucks with custom kitchens and high-quality kitchenware.

Here are three tips from Shanghai Mobile Kitchen Solutions on how to successfully run your food truck and to stay informed about mobile food truck trends:

  • Mobile Food TruckKnow Your Customers’ Tastes: Pay attention to which items are the most popular with your customers. Talk to your customers and ask them what kinds of foods they prefer. Serving the high-quality dishes your customers prefer quickly and conveniently from your food truck will keep them coming back.
  • Know Your Local Area: The area you serve food in is full of helpful information. Find out where other food trucks work and engage the owners in dialogue about the local food truck scene, routes, parking, or even professional food truck organizations. Connecting to the local community can help you to stay informed about potentially lucrative local festivals and events as well.
  • Watch Social Media: Follow other food trucks on social media so that you can stay updated on their activities, deals, and menus. Watch their posts for contests, fan comments, and ratings. This can be a source of inspiration and help you to understand your potential competition better.

Shanghai Mobile Kitchen Solutions is passionate about providing kitchen solutions for both food trucks and commercial kitchens. The custom food trucks they outfit come with a guarantee that they will pass city inspections. To learn more about running a food truck and how Shanghai Mobile Kitchen Solutions can support you, give them a call at (800) 253-4815 or visit their website

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