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For a lot of people in the United States, spring means crawfish season. Also known as mudbugs and crawdads, these freshwater crustaceans are a staple of Southern cuisine. Louisiana crawfish are some of the tastiest and healthiest types of seafood around. You can buy them live or boiled onsite at Billy's Seafood in Bon Secour, AL. These tiny, reddish creatures that look like miniature lobsters are one of the most underrated seafood items in terms of flavor and nutritional value.

Here are reasons why you should get your seafood fix at Billy’s Seafood:

  • They Are Sold Live & Fresh: Each year, wild crawfish are harvested from the Atchafalaya River Basin. Louisiana also houses more than 180,000 acres of culture ponds for producing millions of pounds of these wonderful crustaceans annually. At Billy’s Seafood, you can buy your crawfish live — it can’t get any fresher than that.
  • CrawfishThey Are Easy To Prepare: If you choose to get your crawfish cooked at Billy's Seafood, you get a chance to experience their popular “secret” Cajun recipe that complements the flavor of the fresh seafood. You can always do it your way, of course, if you have the perfect crawfish boil recipe.
  • They Can Be Shipped To You: If you are unable to drop by their Bon Secour location, don’t worry — Billy's Seafood can deliver it straight to your doorstep. You can choose between overnight and second-day air shipping.

At Billy’s Seafood, you can get your hands on all kinds of fresh seafood including shrimp, fish, and oysters. Try their cooked Louisiana crawfish featuring a secret Cajun recipe that will make you want to go for seconds. Grab some of their delicious crawfish right away as the season only runs through the end of June. Call them at (251) 949-6288 or visit their website for more information.

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