The weather is finally showing signs of civility on the Upper East Side. The snow’s melting, the trees are blooming, and the sun is shining. You deserve a drink that will reboot your body and warm your spirits once again. Why not try a delicious cider at Heidi’s House by The Side of The Road? The organic restaurant serves two tasty choices from around the world that will refresh your palette and revitalize your spirits.
Why drink cider? First off, cider has the fruit flavors of wine with the low alcohol content of light beer. This makes it perfect for people who don’t like the taste of beer, but don’t want the high alcohol content of wine. Also, most ciders are gluten-free, which makes it a perfect drink for people with celiac disease or gluten-free diets. Finally -- though it may surprise you -- ciders provide the nutrients that their fruits have naturally, including Vitamin C, potassium, and antioxidants.
Heidi’s House serves two ciders that are sure to satisfy you. Magners Irish Cider hails from County Tipperary in Ireland. This delightful drink has hints of citrus, floral, and apple notes, which leaves a beautiful spring bouquet on your tongue. Kopparberg Pear Cider comes from the Swedish town of the same name, and provides a delicious pear taste with a crisp finish. Over ice, these ciders are refreshing for a warm spring day, but they’re delicious at any temperature.
Your taste buds will blossom this spring at Heidi’s House! Stop by their locally-sourced restaurant on the Upper East Side for a cider tonight. Or, if you choose, join their beer club and visit them for a wine tasting. Whatever spirit you choose, you will find it at Heidi’s House by The Side of The Road. Call (212) 249-0069 for more details about their menu.