Roosevelt Park, Alaska

Refrigeration & Food Equipment Inc.

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Refrigeration & Food Equipment Inc.

1901 W Tudor Rd.
Anchorage, AK 99517
907-248-2525
Refrigeration & Food Equipment Inc. , Restaurant Equipment Repair, Restaurants and Food, Anchorage, Alaska

Since opening in 1964, Refrigeration & Food Equipment Inc. has been the leading provider of commercial kitchen equipment and restaurant supplies in Anchorage, AK. They offer high-quality products from some of the most reliable and well-known brands in the food service industry. This locally- owned and -operated company has an extensive inventory of items that ensures you will find what you need to make your restaurant kitchen functional and efficient.

For your dining establishment to reach peak performance, it’s vital to invest in the right commercial kitchen equipment and keep up with maintenance requirements. Refrigeration & Food Equipment offers customers a one-stop-shop for all their kitchen needs. This licensed, bonded, and insured company specializes in the sale, service, and repair of commercial refrigeration and restaurant equipment.

The team at Refrigeration & Food Equipment will handle a variety of repairs. Their timely and efficient services minimize downtime and prevent bigger problems from developing. They have a vast assortment of restaurant equipment parts in stock. As a full-service company, they also will supply kitchen design ideas and long-lasting installations.

The professionals at Refrigeration & Food Equipment understand how important your kitchen’s operations are to the success of your business, so they deliver the finest equipment, restaurant supplies, and maintenance work. Call them at (907) 248-2525, and visit their website for more information about their products and services.

Announcements & Events from Refrigeration & Food Equipment Inc.
How to Choose Commercial Kitchen Equipment for Your Business, Anchorage, Alaska
There are many factors to keep in mind when opening a restaurant or another food-based business. In addition to obtaining a location, a source of ingredients, employees, the pro...read more
Frequently Asked Questions About Commercial Refrigeration Systems, Anchorage, Alaska
Whether you’re just starting your own restaurant or simply want to upgrade your commercial refrigeration system, you’ll likely have some questions about these systems. The restaurant...read more
How to Keep Your Walk-In Cooler Properly Sealed, Anchorage, Alaska
Your walk-in cooler is one of the most essential items for running your restaurant. It ensures that your ingredients are kept at the proper temperature so that your customers re...read more
A Concise Guide to Costs Associated With Using Walk-In Coolers, Anchorage, Alaska
To prevent expensive inventory from spoiling, and to adhere to cold storage safety codes, it’s necessary for many food-related businesses to operate walk-in coolers. While business o...read more
How Do You Know It's Time to Replace Your Walk-In Cooler?, Anchorage, Alaska
Commercial refrigeration units can fail just like residential refrigerators, and out-of-order equipment can be disastrous for your business. Fortunately, the staff at Refrigerat...read more
Running a restaurant isn’t just about serving delicious dishes: It’s also about ensuring sanitary food preparation to protect the health of your customers. To establish safety s...read more
From prehistoric times through today, refrigeration has changed a lot as technology has advanced and people’s needs have changed. It’s an incredible evolution, so the next time ...read more
Commercial restaurant refrigeration units are essential to a food service establishment’s functionality. In older restaurants or other existing businesses where appliances are alread...read more
Running a commercial kitchen requires the use of multiple heavy-duty appliances and lighting systems, which is why so many restaurants struggle with lofty energy bills. Since th...read more
As a restaurant owner or manager of a food preparation business, you’re probably familiar with hot kitchens and long hours. Commercial kitchen equipment works day and night...read more
When you invest in quality commercial kitchen equipment, it’s your responsibility to take care of those appliances and keep them in pristine condition for as long as possib...read more
Restaurateurs, chefs, and food truck operators know the importance of top-performing yet reliable commercial kitchen equipment. If any one piece of equipment breaks do...read more
A walk-in cooler or commercial refrigerator runs nonstop to preserve perishable food, and it accounts for a large part of a restaurant’s energy usage. Some establishments attribute a...read more
An efficient kitchen is the key to any successful restaurant or food service business. When appliances become unreliable or break down, it creates a ripple effect...read more
If you work in the food service industry, you understand the importance of keeping your kitchen’s equipment in good condition. However, finding a reliable restaurant equipment servic...read more
Small business owners stay on top of their financial situation to stretch their dollars as much as possible. Conducting regular maintenance can help you avoid restaurant equipment re...read more
If you’re thinking about opening a restaurant, you probably have a checklist of commercial kitchen equipment you’ll need. In case you’ve forgotten anything, Refrigeration & Food ...read more